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Exercise "Far Breton recipe", created by val92 (a free exercise to learn English):
Results of the 2 149 people who have taken this test:
Average mark: 53.5 / 100 Share


Latest member with a 100/100 (perfect mark): ploplo / SWITZERLAND, on Sunday 21 June - 20:43:
"Thanks a lot for the exercise !!"


They got a perfect mark


Stats (2149 candidates)
Question 1 passed: 56.5 %
This is a * for a cake that is typical of northwestern France.

Question 2 passed: 67.2 %
This cake is very easy to prepare because you don't need many * to make it.

Question 3 passed: 61.3 %
The different steps of * are the following:

Question 4 passed: 62.9 %
First, you should * the oven to 200°C.

Question 5 passed: 46 %
Put 750 ml of milk into a * and

Question 6 passed: 44 %
* the boil.

Question 7 passed: 48 %
In a *, add 200g of flour, 150g of sugar and four eggs.

Question 8 passed: 47.5 %
Don't forget to discard the *!

Question 9 passed: 38.1 %
Pour the boiled milk into this mixture and stir with a *

Question 10 passed: 48.7 %
until the mixture is *.

Question 11 passed: 40.6 %
Put some * paper on a tin to avoid sticking. If you don't have any,

Question 12 passed: 31.1 %
you can * and dredge the tin with flour instead.

Question 13 passed: 46.3 %
After pouring the mixture, you can add some *.

Question 14 passed: 85 %
Then you * the cake at least 30 min.

Question 15 passed: 58.8 %
You can * it hot or cold.


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