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Exercise "Far Breton recipe", created by val92 (a free exercise to learn English):
Results of the 2 044 people who have taken this test:
Average mark: 54.5 / 100 Share
Latest member with a 100/100 (perfect mark): ploplo / SWITZERLAND, on Sunday 21 June - 20:43:
"Thanks a lot for the exercise !!"
They got a perfect mark
Stats (2044 candidates)
Question 1 passed: 57 %
This is a * for a cake that is typical of northwestern France.
Question 2 passed: 68.5 %
This cake is very easy to prepare because you don't need many * to make it.
Question 3 passed: 62.5 %
The different steps of * are the following:
Question 4 passed: 64 %
First, you should * the oven to 200°C.
Question 5 passed: 46.7 %
Put 750 ml of milk into a * and
Question 6 passed: 44.8 %
* the boil.
Question 7 passed: 48.5 %
In a *, add 200g of flour, 150g of sugar and four eggs.
Question 8 passed: 48.4 %
Don't forget to discard the *!
Question 9 passed: 38.6 %
Pour the boiled milk into this mixture and stir with a *
Question 10 passed: 49.6 %
until the mixture is *.
Question 11 passed: 41.1 %
Put some * paper on a tin to avoid sticking. If you don't have any,
Question 12 passed: 31.6 %
you can * and dredge the tin with flour instead.
Question 13 passed: 47.1 %
After pouring the mixture, you can add some *.
Question 14 passed: 84.6 %
Then you * the cake at least 30 min.
Question 15 passed: 59.7 %
You can * it hot or cold.
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