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Scones recipe

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English exercise "Scones recipe" created by denis76 with The test builder. [More lessons & exercises from denis76]
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1. First step. What should be done before preparing the dough? open the doorpreheat the oven to 200 °Cclose the refrigeratorI don't know

2. What do you get when you mix eggs and cream? grated carrotssmooth mixturebacon and eggsI don't know

3. When adding the butter in pieces to the mixture, what should the dough be like? soupcrumbly consistencylots of lumpsI don't know

4. What should we do with the dough? a pizzafruit pasteroll out the doughI don't know

5. What type of paper should the pasta triangles be placed on? newspaperphotographic paperbaking paperI don't know

6. What are the ingredients for glazing the pastry? brush with a mixture of egg and milkpaintinggoldI don't know

7. Once they come out of the oven, what should we do with the triangles? leave to cooldo not remove from the mouldincrease the power of the ovenI don't know

8. For the final step, how should we prepare the raw cream? abruptlygentlyroughlyI don't know

9. For this last step, what do we get when we mix all the ingredients together? raw creamminestronegratinI don't know

10. Which product is used to flavour honey? oniongarlicorange blossomI don't know